Hybrid Chilli
Cayenne type
- High yield
- Straight fruit
- 14cm average length
- Bright red
- Smooth skin
- Minimal crazing
- Stem maintains fresh look post harvest.
Hybrid Chilli
- Jalapeno, early maturing 70-75 days
- Excellent yield of high quality fruit with very thick wall
- Fruit are firm, uniform and dark green
- Tolerant to crazing
- Continuous pick, ideal for fresh markets
- Resistance: BLS Races 1-3
- Scoville rating typically 2,500 – 3,500.
Hybrid Chilli – Serrano type
- Vigorous plant
- Produces an abundance of uniform, heavy fruit with excellent shelf life
- 10 weeks to maturity from transplant
- Scoville: 3,500 – 6,000
- Fruit colour – green to red.
Hybrid Habanero Chilli
- Uniform, large fruit on a vigorous plant
- Very pungent and aromatic
- Fruit are medium bright red in colour
- Traditional lantern shape
- 12 weeks maturity from transplanting
- Colour retentions is excellent
- Suitable for fresh market or processing.
Jalapeno. High yielding dark green fruit – will not purple (anthocyanin). Shows some tolerance to cracking. Adaptable under a range of conditions. Scoville: 3,500 – 6,000.
Hybrid Chilli
Cayenne type
- Very pungent
- Strong, vigorous plant
- Early maturity and high yield
- Uniform dark green fruit turning red
- 15 weeks to maturity from transplant
- Open field or protected cropping.
Serrano. A semi-indeterminate plant type which produces an abundance of uniform, heavy chillis that have an excellent shelf life. Very dark green turning red at maturity. Scoville: 3,500 – 6,000.
Hot cherry type.
Turning green 75 days from transplant and red 85 days. Provides good cover and high yields. Medium wall thickness. Sweet taste followed by intense heat.