Hybrid Cabbage
- Large headed red cabbage
- Excellent colour and very good yield
- Globe shaped head and very firm
- Good taste with soft texture
- Maturity in 10 – 12 weeks depending on the season.
Hybrid Cabbage
- Maturity – 12 to 14 weeks
- Holding ability – very good
- Very upright frame, head sits high up off the ground. Round shape
- Head weight – 3 kg to 4 kg
- Less prone to head rot under extreme conditions due to plant habit
- Strong against internal tip burn.
Hybrid Pointed Cabbage
- Very uniform maturity
- Compact plant, small size
- Quick maturing
- Head weight – 0.7 kg to 1 kg
- Short cored.